Food

Drinks

Apple & Elderflower Cocktail

Small Plates

Tomato,Tuna & Pickled Onion Salad
White Bean Dip

Breakfast/Brunch

Roasted Brussel Sprout, Fresh Pea and Pesto Hash

Entrees

Asian Chicken Buns
Asian Crunch Salad
Asian Lettuce Wraps
Banh Mi
Binda – Curried Okra
Chanterelle Mushroom Risotto
Dhokori – Indian Style Pasta
Eggplant Pida with Minted Yogurt & Pomegranate
Fish Tacos with Spicy Black Beans
Kölsch Beer Battered Fish & Chips
Mung Bean Curry
Pumpkin and Feta Quiches
Ricotta Gnocci in Roasted Tomato Basil Sauce
Shiitake Mushroom Tacos
Vietnamese Noodle Salad
Wild Mushroom Galette
Zucchini Fritters

Sweets

Bakewell Tarts
Cake Decorating 
Carrot Cake
Chestnut Chocolate Truffles
Hazelnut Chocolate Muffins
Lemon Curd & Almond Biscotti
Lemon Curd Tarts
Lemon Drizzle Cake
Madeleines
Nutella Cupcakes
Parisian Macaron
Pecan Tassies
Plum & Cardamom Clafoutis
Tea Party Birthday Cake
White Bean Blondies
Wild Peach and Honey Tart

Please leave a comment

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s